I get tired quickly of my lunch options. I also hate when leftovers go to waste. Consequently, I end up eating a lot of reimagined leftovers for my lunch.
My most recent innovation is Shrimp Cabbage Wraps, and they are AWESOME.
I microwaved mine for 1-3 minutes in a tupperware with a little water in it to stem the rolls.
Just dip in soy, or any sauce, and enjoy!